Starter
KF Dillas,
Keto friendly Beef or Chicken
Quesadillas,
Beef or Chicken
Ceviche,
Keto friendly shrimp & fish marinated in fresh citrus juice, avocado, cucumber, pico de gallo jicama and jalapeno.
Bruschetta,
toasted crostini with spiced olive oil mozzarella, sun dried tomato, fresh basil. Choose from shrimp, beef, veggies, tuna
Del Mar Fondue,
a Cajun dip of shrimp & crawfish with toasted garlic crostini
Taco Bites,
Mini cheese cups filled with beef or turkey with a dash of guacamole, sour cream and pico de gallo *Keto friendly
KF Nachos,
beef or chicken on keto friendly chips with cheese, jalapenos, guacamole and sour cream *Keto friendly
Nachos,
Fajita beef or Chicken, Ground Beef or Chicken
Nova Supreme,
A stellar platter of nachos, grilled chicken quesadillas, bacon wrapped chicken tenders, mini beef tacos
Soups
Xochitl (so-cheel),
Clear chicken broth base with pieces of chicken, rice, and pico de gallo
Caldo de Res,
Mexican Beef stew with vegetables
Del Mar,
mini lobster tail, shrimp, scallops, mussels & veggies
Salads
Sesame Seared Ahi Tuna,
mixed greens with tomato and avocado slices with a teriyaki wasabi mango dressing
Taco Salad,
Mixed greens with ground beef, tomato, onion, cheese, guacamole, sour cream, tortilla strips and jalapeno
The Fresa,
Mixed greens, chicken, strawberries, walnuts, tomato, feta cheese with a garlic raspberry vinaigrette
Del Mar Seafood Cobb,
Mixed greens, shrimp, crabmeat, avocado, egg, bacon, with a creamy cilantro avocado dressing.
La Nova Platos
Cheese enchilada,
with chili ancho sauce, a sour cream chicken enchilada and a ground beef taco
Two cheese enchiladas,
with chili ancho sauce topped with beef fajita and pico
One sour cream chicken enchilada,
with one beef taco
One cheese enchilada,
with chili ancho sauce and one beef taco
Two cheese enchiladas,
with chili ancho sauce
Fajitas
Fajitas Grande,
Broiled Lobster with mesquite grilled chicken and steak fajitas served with our
special butter sauce
Fajitas Pesco,
Seared Ahi Tuna – Spicy Jumbo Grilled Shrimp – Latin spiced rubbed Salmon
Fajitas Original,
Grilled Mesquite Chicken and Marinated Skirt Steak fajitas – Filet Mignon
The original Skirt Steak Fajitas. Our original tender cuts of Midwestern grain-fed aged skirt steak fajita
Enchiladas
Shrimp and Scallop Enchiladas,
topped with spicy lemon butter sauce and asiago cheese served with cilantro jalapeno white rice and guacamole
Roasted Duck Enchiladas,
Monterey jack cheese enchilada topped with roasted duck in a demi glazed habanero cream sauce served with cilantro jalapeno white rice and avocado slices.
Original Beef Enchiladas,
Shredded beef, ground beef, or shredded chicken topped with a spicy blend of cheddar cheese, Serrano peppers, onions and tomato, with cilantro jalapeno white rice and beans
Veggie Enchiladas,
Monterrey Jack Cheese enchiladas with spinach topped with grilled zucchini, onion, mushroom, bell pepper with a creamy tomatillo sauce. with cauliflower rice and beans
Sour Cream Chicken Enchiladas,
Two shredded chicken enchiladas topped with our signature sour cream sauce with rice, beans, and a guacamole salad
Tacos
The Carnita,
Traditional fried pork marinated in a citrus sauce with special seasonings served with chopped cilantro and onions (street tacos)
The Fish,
Grilled or tempura battered fish fillet served with a marinated slaw topped with a jalapeno tartar sauce
The Shrimp,
Grilled or tempura battered shrimp topped with special blend of melted cheddar cheese, jalapeno peppers, onions, and tomato sprinkled with crispy bacon bits
The CF,
Grilled chicken topped with caramelized onions and peppers
The Chick,
Grilled chicken with sauteed spinach, fresh garlic, onions and melted Monterey Jack cheese
The Chetta,
Grilled chicken topped with light olive oil, sun dried tomatoes, fresh Mozzarella cheese with fresh basil and a marinated slaw
Traditional,
Seasoned ground beef or turkey with lettuce, tomato, onion and cheese
The Shred,
Oven roasted shredded beef topped with sautéed onions
The BF,
Grilled beef fajitas served with grilled onions and strips of poblano peppers seasoned cubed potatoes
The Rib,
Oven roasted fall off the bone beef short ribs served with pico de gallo, and potato slices
Wraps
Beef or Chicken fajita,
topped with pico, sour cream & guacamole
The Veggie,
grilled Portobello mushroom, zucchini, sautéed onion, feta cheese
Latin Wrap,
chicken, chorizo, pico , sour cream
The Italian,
ground beef, marinara, Romano cheese
Spicy Shrimp,
Spicy Shrimp a diabla
Turkey,
Turkey with sautéed veggies
Tapas ala Nova
Seared Tuna bites,
Lobster Cucumber Crostini,
Lobster BLT Croquettes,
Charcuterie Board,
With fruit, cheese, crackers, and protein of the day
Asparagus wrapped in turkey bacon,
Avocado Nest,
A sunny side up egg on a bed of spinach and kale, with and raspberries and blueberries
Antipasto Grilled Veggie Bruschetta,
A medley of vegetables topped on a red hummus spread on toast sprinkled Asiago cheese
Stuffed Mushrooms,
Jalapeno Spanish chorizo meatball with a ranchera sauce topped with queso fresco
Pollo Rollo Espanola,
Chicken stuffed with Spanish chorizo, mushroom, onion, manchega cheese
Served with an avocado cream sauce
Ceviche,
Pangasius fish, shrimp, jicama, jalapeno, onion, cilantro, and tomato marinated in fresh citrus
juice topped with avocado
Beef Rib Taquitos,
Oven baked tender beef rib in mini tacos with pico, marinated red onion and asiago cheese
Lamb Pops,
With a garlic mint sauce
Duck Habanero,
Served with a habanero demi glaze cream sauce
Beer Battered Buffalo Lobster popcorn,
Served with carrots, celery served with dipping sauces
Spanish Mussels with Chorizo,
Served in a saffron broth, shallot & mushrooms enchilada w/chili ancho sauce, with Asiago toast
Bacon Wrap Shrimp,
Stuffed with fresh sliver of jalapeno, accented with a onion, tomato, jalapeno cheddar cheese
sauce
Mini Kabobs,
Beef and or Chicken with habanero ranch sauce
Bacon Wrap Chicken Tenders,
Served with an avocado jalapeno cream sauce
Entrée
Grilled Shrimp,
with a chimichurri sauce served with vegetables, jalapeno cilnatro white rice and avocado slices
Lamb Chops Salsa Verde,
grilled and topped with asparagus in a feta salsa verde sauce, served with jalapeno cilantro white rice and a dinner salad
Argentinean Steak,
topped with a chimichurri sauce, served with jalapeno cilantro white rice, seasoned potato and sweet potato mix with a dinner salad
Seafood Paella,
classic flavors of Valencia, with shrimp, mussels, and scallops topped on our saffron rice served with a salad
Chicken Marsala,
Crispy chicken breast in a creamy mushroom marsala sauce served over linguine, with a dinner salad
Shrimp Linguine,
Linguine tossed with grape tomatoes, fresh basil, toasted almonds in a butter garlic wine sauce, topped with Asiago cheese, bread and a dinner salad
Spicy Shrimp,
wrapped in bacon, grilled and accented with a sauce of melted cheddar, tomato, onion and jalapeno, served with jalapeno cilnatro white rice and a dinner salad
Pollo Rollo Espanola,
Grilled chicken breast stuffed with Mexican chorizo, spinach, mushrooms, onions, and melted Monterey jack cheese rolled, served jalapeno cilantro white rice and a dinner salad
The Rib Eye,
8 oz grilled with sautéed onions and mushrooms buttered mashed potatoes and a dinner salad
Grilled Portobello,
Topped with slow roasted shredded beef, topped with sautéed onion and melted Monterey Jack cheese, served with jalapeno cilantro white rice and a dinner salad. Veggie Portobello with zucchini, mixed peppers, sautéed onion
Garlic Salmon,
Perfectly grilled with a garlic spice rub served with vegetables, jalapeno cilantro white rice and a side of poblano cream sauce
Sides
Medley of Vegetables,
Cheese,
Sour Cream,
Guacamole,
Allergies
TBD
Ingredients
TBD
© 2019 The Nova on Preston, 1401 Preston Road, Plano, TX 75093